Organic Coconut Flour - 400g

A Coconut Twist for Everyday Baking

Finely ground. Gently coconutty. Ready for kitchen creativity.

Bring a little tropical inspiration to your baking with Topwil Organic Coconut Flour. Made from defatted, dried and ground organic coconut kernel, it is a versatile ingredient for cakes, breads, biscuits, muffins and savoury dishes. Keep a pouch in the pantry for coconut-flour recipes, from weekend muffins to homemade treats shared over a cuppa.

Organic | Gluten-free | Dairy-free | Vegan | 400g

Why You'll Love It

• One simple ingredient: Defatted, dried and ground organic coconut kernel.
• Sweet and savoury versatility: Use in recipes designed for coconut flour, from cakes to savoury baking.
• Gluten-free choice: Gluten-free and dairy-free statements appear on the packaging.
• Plant-based baking: The pack displays a Certified Vegan Production mark.
• Organic credentials: ACO Certified Organic certification is shown on the label.

Ways to Enjoy

• Cakes and muffins: Try coconut-flour recipes for homemade afternoon treats.
• Biscuits and slices: Bring coconut flavour to your baking rotation.
• Breads: Use in bread recipes specifically developed for coconut flour.
• Savoury dishes: Explore recipe-tested uses in savoury baking and cooking.

Baking tip: Follow a recipe developed for coconut flour rather than swapping it directly for wheat flour. The pack also suggests adding virgin coconut oil when making dough to assist the process.

Ingredients

Defatted, dried and ground organic coconut kernel.

Nutrition Information

Servings per pack: 16
Serving size: 25g

Average quantities reproduced as printed on the supplied packaging.

Product Details

• Brand: Topwil Organic
• Product: Coconut flour
• Net weight: 400g
• Country of origin: Sri Lanka
• Marks shown on pack: ACO Certified Organic, Kosher Check, Certified Vegan Production and Non-GMO Production.
• Storage: Store in a cool, dry place away from direct sunlight.