Pat's
Organic Pumpkin Soup
AUD 4.99
Creamy Organic Pumpkin Soup, Ready in Minutes
Creamy. Hearty. Heat and serve.
Pat’s Kitchen Organic Pumpkin Soup brings Ceylon culinary heritage to your bowl. It’s made with organic pumpkin, butternut pumpkin and coconut milk, with a touch of cumin, chilli and pepper. It’s ready in about 3 minutes.
Certified organic, vegan certified and gluten free, with no preservatives. Made with 12 simple ingredients.
Why You’ll Love It
- Creamy and Hearty: pumpkin, butternut and coconut milk
- Ready in Minutes: heat on the stove or in the microwave
- Source of Fibre: 2.6 g per serve
- Low Fat: 3 g per 100 g
- Plant-Based and Gluten Free: vegan certified, with 0 g gluten
- No Preservatives: and no artificial colours or flavours
Ways to Enjoy
- Quick Lunch: heat and serve in about 3 minutes
- Cosy Dinner: a warm bowl on a cool night
- With Bread: dip in crusty bread or toast
- Topped Your Way: finish with pumpkin seeds or cracked pepper
Tip: on the stovetop, heat gently and stir often. Don’t let it boil.
Ingredients
Pumpkin*, Butternut Pumpkin*, Water, Coconut Milk*, Onion*, Garlic*, Tomato*, Chilli*, Coconut Oil*, Cumin*, Pepper* and Sea Salt.
*Organic ingredients
Nutrition Information
Servings per pack: 2 | Serving size: 200 g
| Per 200 g | Per 100 g | |
|---|---|---|
| Energy | 463.8 kJ | 231.9 kJ |
| Protein | 2 g | 1 g |
| Gluten | 0 g | 0 g |
| Fat, total | 6 g | 3 g |
| – Saturated | 4 g | 2 g |
| Carbohydrate | 11 g | 5.5 g |
| – Sugars | 3.6 g | 1.8 g |
| Dietary fibre | 2.6 g | 1.3 g |
| Sodium | 400 mg | 200 mg |
Product Details
- Net weight: 400 g (14.10 oz)
- Origin: Product of Sri Lanka
- Storage: Store in a cool, dry place. Once opened, move what’s left to a lidded container that isn’t metal, refrigerate and use within 2 days.
