These easy-to-make, delicious Coconut Flour Waffles—with their soft fluffy interiors and crispy edges—are ideal for dessert or a healthy breakfast.
Here’s what you need to make Coconut Flour Waffles;
- 3 Organic Eggs Separated
- 2 tbsp of Topwil Organic Coconut Flour
- 2 tbsp of Topwil Organic Coconut Sugar
- 1/2 tsp of Baking Powder
- 1 1/2 tbsp Topwill Organic Coconut Milk
- 1 tsp of Vanilla Extract
- 1/4 cup of Melted Butter
Top with fruits or sweetened whipped cream for a more mouthwatering treat!
Comments (0)
There are no comments for this article. Be the first one to leave a message!